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Akadahn red bunch (right), still ripening Akadahn bunch, ripe Cooked banana: Utimwas, Karat Pwehu, Mangat, Taiwang and Utin Menihle Karat, peeled and unpeeled fingers (right) and Utin Menihle (left)
Local dish Local dish Local dish: Taiwang Banana Bread Local dish: Karat Ice Cream
Iemwahn bunch (center), very ripe Ihpali bunch, still ripening Karat en Iap, still on plant Karat Kole, bunch
Karat Pako (left) and Karat Pwehu (right) Karat Pako (left), Karat Pwehu (upper right), Menihle (lower right) Mangat bunch, still on plant Peleu bunch
Taiwang bunch Utiak bunch Utimwas bunch Utin Iap bunch
Utin Kerenis, bunch Local dish, crab and giant swamp taro volcanoes Food processing workshop, 2004 Food processing workshop, 2004
Food processing workshop, 2004 Headstart Pohnpei workshop, 2004 World Food Day 2004, judging crops World Food Day 2004, judging crops
Afuch fruit, garland made using it Awareness materials, island foods Baking in a biscuit tin oven Banana genebank at pilot farm, Madolenihmw
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